One of the best parts about writing this newsletter is interacting with you. I may put words out there, but you make my posts come alive with your comments and conversation. Thank you! To show my appreciation, I’m offering a couple of things:One, a link to one of my favorite paid posts - (below) - it’s my Costco shopping list and a favorite recipe for roasting cherry tomatoes. And, secondly, a reminder you still have time - til Friday! - to save on a paid subscription to Between the Layers. So, what are the benefits?You still receive my Tuesday essay and recipe plus a Thursday post with tips and recipes I use to cook and bake everyday. Sometimes it’s a family recipe like last week’s big-batch pumpkin bread. And sometimes it’s a shopping list for Costco or Trader Joe’s. Or it’s my honest take on the air fryer and what I cook in it. My dinner shortcuts. The monthly giveaway of a new cookbook. And, most of all, it’s a way if you appreciate my work to support and sustain Between the Layers. Thank you for reading! Anne Here’s that Costco shopping story and those luscious skillet-roasted tomatoes: |
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