The Definitive Where to Eat in NYC Tourist Guide (for locals too!)

Email not displaying correctly? View it in your browser. Welcome to the May 4th, 2012 issue of the Serious Eats: New York Newsletter. Pass it on Know anyone who might be interested in our newsletter? Forward this email to up to 5 friends at once. Here are some of the tasty bites you may have missed this past week on Serious Eats: New York. This Week's Review Perla in the West Village: Gabriel Stulman's Latest Hit 4 Minetta Lane, New York NY 10014 (b/n Sixth and Thompson; map); 212-933-1824; perlanyc.com Service: Casually competent Setting: Tavern-like space that fits in well on Minetta Lane Must-Haves: Garganelli, beef tongue Cost: Starters and pasta $12+, entrees $24+ Grade: A- Read the rest of the review »   Come Hang Out With Us! We're on Twitter and Facebook.   This Week on 'A Sandwich A Day' Farmer's Brat at Landbrot » Eggplant Parmagiana Roll at Famous Ben's Pizza » Iraqi Sandwich at Mimi's Hummus » Slow Roasted Pork at Rucola »   This Week on SE:NY Visiting NYC? Where to Eat in New York, the Best Restaurants and More: Once a week or so, the question pops up in the New York talk boards: "I'm coming to the city for two days. Where should I eat?" It's a question so open-ended that it's tough to answer. And most days of the year, Serious Eats New York is dedicated to the folks that live here. But our fair city has so many visitors that we figured it was high time to put out a little guide. Read more » How to Make Ricotta, With Chef Dan Kluger of ABC Kitchen: "This is my idea of perfect brunch food," said Dan Kluger of ABC Kitchen at the New York Culinary Experience on Saturday. (Well, until he got to the next dish he taught us to make, which was "perfect brunch food" too.) But we can get on board with the enthusiasm. Read more » Heart of the House: Ben Turley, The Meat Hook: There's no denying that knowing where your food comes from has inserted itself into today's culinary zeitgeist. But according to Ben Turley, one of the trio that opened The Meat Hook in Williamsburg, it's not just trendy to source meat locally; it's economically beneficial for farmers as well. Read more » This Weekend in NYC Events This weekend's best bet Cinco De Mayo Celebration Saturday May 5th, 11 a.m. to 6 p.m. Brooklyn Kitchen heads over to Smorgasburg for a Mexican fiesta. They'll be playing games and serving up mezcal, salsa, tortillas, and some crunchy and delicious crickets. Yum! 27 N. 6th Street, Brooklyn; event website See our list of all the food events happening in New York this weekend and beyond » Hungry for more? Read it all online at newyork.seriouseats.com You're receiving the Serious Eats Newsletters because you opted in through our website, www.seriouseats.com. Unsubscribe javearjohanes.cakes@blogger.com from this list. Our mailing address is: Serious Eats 197 Grand St, FL 2 New York, NY 10013 Add us to your address book Copyright (C) 2008 Serious Eats All rights reserved. Forward this email to a friend

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