We've rounded up the tastiest bites from this week's posts so you don't miss anything delicious! This Week in Serious Eats: Sweets  1. The Serious Eats Field Guide To Jelly Belly Identification "We set out to taste and identify all 50 flavors, plus investigate the extra Jelly Belly brands like Cocktail Classics, Chocolate Dipped, Cold Stone Ice Cream Parlor Mix, and all the rest." 2. Share Your Sweets: Banana Sweets "You guys really went bananas for bananas! Not only that, the recipes were deliciously inventive, ranging from Hummingbird Cake to Roasted Banana Bars to a Banana Breakfast Bake." 3. 7 Fun Things To Do With Girl Scout Cookies "It's not that we're not satisfied with the single shiny, crisp, straight-from-the-freezer, chocolate-mint bite of perfection delivered by an unadorned Thin Mint—but a Thin Mint ice cream sandwich is pretty awesome, too. " 4. BraveTart: Make Your Own Hostess Sno Balls "On a technical level, Sno Balls are Hostess cupcakes turned upside down and coated in marshmallow, coconut, and dye. But that's a little like saying that Superman is just Clark Kent with a cape." 5. Chocoholic: Chocolate Marshmallow Peeps "The chicks in Peepdom have finally won my heart. You can't beat a homemade marshmallow recipe, and chocolate soars them over the top." 6. Sweet Technique: How to Make Madeleines "Madeleines are a classic, refined butter sponge cake—perfect for tea time (don't forget to dunk), or as an accompaniment to ice cream or fruit when served at dessert." 7. Cakespy: Cadbury Creme Egg Foo Young "Taking visual inspiration from the Chinese takeout staple, this trompe l'oeil sweet starts by frying pancakes studded with Cadbury Creme Egg pieces, which are then topped with melted peanut butter "gravy" and served atop a bed of rice pudding. " 8. Girl Scout Cookie Week Recap "Missed any of the action of Girl Scout Cookie Week? We recap all the sweet stuff. " 9. Snack Time: Starbucks New Spring Petites "This spring, Starbucks has launched a new lineup of their increasingly popular Petites." 10. Let Them Eat: Blackberry White Chocolate Layer Cake "Corralled within the white chocolate-painted, cookie picket fence lie four layers of feathery lemon cake that are layered with ribbons of blackberry preserves and a white chocolate icing." Hungry for more? Read it all online at sweets.seriouseats.com. Come hang out with us! We're on Facebook and Twitter. |
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