Monday, March 5, 2012

Recipes: Five Ooey, Gooey Grilled Cheese Sandwiches

 

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March 5, 2012
Recipes: Five Ooey, Gooey Grilled Cheese Sandwiches
grilled cheese
A far cry from Wonder Bread and American singles, these grilled cheeses are fancied up and pure foodie delight. One bite and you'll feel like the 8-year-old who was invited to sit at the grownups table again.

BACON, PEAR, RASPBERRY
You'll feel sophisticated and elegant nibbling Bacon, Pear and Raspberry Grilled Cheese. Try this unexpected flavor combination with a green salad and a good ale.

FRENCH ONION
Inspired by the classic soup, French Onion Grilled Cheese is rich and will warm you up on a cold day. Make the Red Onion Jam ahead of time, and keep it in your fridge for up to two weeks and make more sandwiches!

SPINACH PESTO
Spinach and feta drive this spanakopita-style pesto and bring bright springy flavors to your sammie. Try Spinach Pesto Grilled Cheese with graviera, a Greek cheese, or substitute Gruyère.

JALAPEÑO POPPER
Transform your favorite bar snack into a delicious homemade treat. Jalapeño Popper Grilled Cheese balances spicy roasted jalapeños with cool ranch dressing and cream cheese.

PIZZA
So simple Pizza Grilled Cheese starts with pepperoni and mozzarella to get that classic pizza flavor, but feel free to sneak in your other favorite toppings. Serve with Parmesan cheese and pizza sauce for dipping.

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