Marinate Your Way to Simply Delicious Dinners -- Dedicated

 

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December 6, 2011 Marinate Your Way to Simply Delicious Dinners Your cooking's earned you loads of kudos. But truth be told, dinner often stumps you. You want uncomplicated recipes AND food that's steeped in flavor. Lucky for you it's possible to have both! With 200 Marinades in hand, you have a world of easy ways to boost the appeal of your dinner mainstays, from chicken to seafood. Every recipe includes suggestions for what food to use the marinade with and how long it should marinate. Try Asian Citrus Marinade with chicken or pork, or Texas Dry Rub with ribs or steaks. For the amazingly low price of just $3.95, you get the 241-page cookbook and a special bonus: access for 30 days to free online gourmet cooking lessons. Learn how to make Chicken Breast Chardonnay or Snow Peas with Peanuts, or discover the best way to stuff mushrooms or prepare a rib roast. Easy yet tasty dinners? Let's eat! Hundreds of recipes for just $3.95 in 200 Marinades.   To a friend A friend to Food Now! The Cooking Club of America To Food Now! SHARE:   supported by: More Food Now! supported by KitchenAdvance Free Cooking Lessons Get access to free online cooking classes and more than 1,500 recipes. Learn New Tricks Sign up now for the KitchenAdvance newsletter to receive recipes, tips and exclusive offers. sponsored

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